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    Food Preparation Workers Average Salary in Minnesota

    $35,610 average · $35,610 median · BLS OEWS 2025

    SOC Code: 35-2021

    $35,610
    Mean Salary
    $35,610
    Median Salary
    $17.12/hr
    Hourly Rate
    24,620
    Total Jobs
    Moderate confidence

    This page shows employer-reported wages for Food Preparation Workers in Minnesota, drawn from the Bureau of Labor Statistics OEWS survey — median and mean pay, the full percentile distribution, and the industries that employ this occupation locally. For tipped roles, venue economics dominate — the same skills earn multiples more at a high-volume, high-check establishment. For kitchen roles, the ladder from line cook through sous chef to kitchen manager is the pay path, and it is climbed by demonstrated reliability more than credentials. Hotel and institutional food service generally out-pays restaurants at equivalent levels and adds benefits.

    How much do Food Preparation Workers make in Minnesota?

    OEWS 2025
    Updated July 2026

    The average food preparation workers salary in Minnesota is $35,610 per year. That works out to about $17.12 per hour on average. BLS counts roughly 24,620 food preparation workers jobs in Minnesota.

    Mean and median are close, so pay is relatively concentrated around $35,610. Entry-level roles (10th percentile) report about $35,610; experienced workers at the 90th percentile report about $35,610 — a 0% spread from bottom to top. Figures are employer-reported wages from the Bureau of Labor Statistics Occupational Employment and Wage Statistics program — not self-reported survey averages — so they are the right baseline for offers, raises, and relocation decisions in this market.

    How Food Preparation and Serving Careers Are Structured

    Food service is the largest low-wage occupational group in the country, and also one where the published data most understates true variation: tipped earnings are inconsistently captured, so wages for servers and bartenders in busy, high-priced markets can run far above the recorded figures, while quiet-market wages match them.

    The wage tables and percentile chart on this page show how food preparation workers pay is distributed in Minnesota specifically — and because state-level wages for the same occupation routinely differ by 30% or more, the local figures here are the ones that matter for offers, raises, and relocation decisions in this market.

    What Moves Pay in This Field

    For tipped roles, venue economics dominate — the same skills earn multiples more at a high-volume, high-check establishment. For kitchen roles, the ladder from line cook through sous chef to kitchen manager is the pay path, and it is climbed by demonstrated reliability more than credentials. Hotel and institutional food service generally out-pays restaurants at equivalent levels and adds benefits.

    Entry is immediate and the skills are learned working. The realistic financial trajectories are: into supervision (the first-line supervisor premium over crew wages is visible and substantial in this data), into institutional settings with benefits, or out — food service experience transfers credibly into sales, customer success, and operations roles with stronger distributions.

    New to reading wage distributions? Our guide to salary percentiles explains how to place yourself on the chart above, and the negotiation playbook shows how to use these numbers in an actual conversation.

    What Do Food Preparation Workers Do?

    Food Preparation Workers positions belong to the food preparation and serving field. Food service is the largest low-wage occupational group in the country, and also one where the published data most understates true variation: tipped earnings are inconsistently captured, so wages for servers and bartenders in busy, high-priced markets can run far above the recorded figures, while quiet-market wages match them.

    Standard Occupational Classification (SOC) Code: 35-2021

    Food Preparation Workers pay in Minnesota

    In Minnesota, food preparation workers report a median of $35,610 (about $17.12/hour) across roughly 24,620 jobs. The local pay band runs from about $35,610 at the 10th percentile to $35,610 at the 90th.

    Compared with the national distribution, local industry mix and cost of living are the main reasons Minnesota wages for this occupation sit where they do — toggle Regional Price Parity on this page to see purchasing-power-adjusted pay.

    What your paycheck is really worth in Minnesota

    Prices in Minnesota run 1% below the national average (RPP 98.6). So a nominal salary of $35,610 has the buying power of about $36,108 in national terms.

    Nominal (sticker) pay
    $35,610
    Real (purchasing power)
    $36,108

    Minnesota vs. United States for Food Preparation Workers

    The median food preparation workers salary in Minnesota is $35,610, which is +1.3% above the national median of $35,150 (mean pay is +0.6% above the U.S. mean of $35,406). Among 51 states and D.C. with OEWS data, Minnesota ranks #22 by median wage for this occupation. Minnesota accounts for about 0.5% of U.S. food preparation workers employment in the latest OEWS release.

    Minnesota median
    $35,610
    U.S. median
    $35,150

    See every state ranked for this occupation on the best-paying states page, or compare purchasing power on real wages.

    Income reality check

    The median salary for Food Preparation Workers in Minnesota of $35,610 falls in the Low-income band of this framework - roughly ~18% of the U.S. population and ~25% of the global population sit in this band.

    StatusAnnualUS
    PoorUnder $18K~10%
    Low-income$18K-$36K~18%
    Stably paid$36K-$54K~12%
    Middle class$54K-$72K~10%
    Comfortable$72K-$108K~12%
    Upper-middle class$108K-$144K~13%
    Rich$144K-$300K~18%
    Wealthy$300K-$1M~6.5%

    Illustrative relative standing for education only - this ladder is a simplified framework, not an official Census, BLS, or World Bank statistical series. Salary figures on Wage Atlas come from official BLS OEWS data.

    Salary Overview

    Salary Distribution & Your Position

    Occupation mean: $35,610 (10th percentile)
    10th Percentile$35,610
    10th percentile
    25th Percentile$35,610
    25th percentile
    Median$35,610
    50th percentile
    75th Percentile$35,610
    75th percentile
    90th Percentile$35,610
    90th percentile

    AI Replacement Risk Analysis

    Forward-looking analysis of automation and AI impact

    Low Risk
    AI Risk Score20%
    Near-term
    1-3 years
    Minimal
    Medium-term
    3-7 years
    Low
    Long-term
    7-15 years
    Low
    Key Risk Factors
    • Physical presence and manual skills required

    Includes risk scoring, timeline estimates, adaptation strategies, and more

    Occupation Report Card

    2
    Pay
    100
    No-Degree
    2
    Affordability

    Top Industries for Food Preparation Workers

    $39,719$39,592$19125,740
    $37,294$36,563$18243,590
    $34,656$34,847$171,733,380

    Related Occupations

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    SOC: 35-3011
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    $40,983$41,300$204,118,070
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    $40,070$40,060$1913,138,520
    SOC: 53-7065
    • 82% match
    $39,579$39,440$1914,316,800
    Find Occupation 53 7065 Jobs
    SOC: 35-2014
    • 90% match
    $38,701$38,600$198,130,270
    SOC: 37-2012
    • 83% match
    $37,278$37,070$184,567,680

    Food Preparation Workers in Other States

    Compare salaries for this occupation across different states:

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    Related Metrics

    Viewing: Food Preparation Workers (SOC: 35-2021)

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